New Year’s Eve Menu 2021

Aperitif „surprise“ 1

Indochine Fizz à la Facon

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the best of Indochine 2

Rolls of graved salmon, black tiger and avocado in nori leaves| Tuna tartare with cucumber and mango

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Duet Soup a ma facon 3

Bresse-Pouladenconsomme / alloy lobster soup

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„Parisien meets Hanoi“ 4

Stuffed mushrooms with vineyard snails and port wine butter|

Tonkin cake by scampi with sweet potatoes

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finest from the sea 5

Turbot with wild garlic crust| Scallop with zucchini and caviar, served with puree of Hokkaido, red rice and two sauces

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finest from the country 6

Veal medallion Brittany on Calvados sauce | Rolls of Irish beef back on port wine sauce, served with flageolet filled in galette and gratin douphinois

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New Year’s Eve Dessert Plate 7

Charlotte of Matcha Tea and Raspberries on Mango Jelly |

Snowball cake type of house

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Cheese plate 8

Brie de Meaux | Chavignol | Beaufort

Served with shallot confit | Figs | Mango Chutney

Call us or write us a message and secure a cozy place.

0681-96778708 Klausenerstr.23, 66115 Saarbrücken, E-Mail. info@indochine-sb.com